If you’re looking for an easy, satisfying, make-ahead snack that tastes like a treat but is made with simple, nourishing ingredients, these Chocolate Chip Peanut Butter Bites by @brookekardulis are a must-try.
Made with our creamy organic peanut butter, rolled oats, chia seeds, honey, brewer’s yeast, and dark chocolate chips, these no-bake bites are the kind of snack you’ll want to keep stocked in your fridge or freezer. They’re sweet, nutty, chewy, and chocolatey, with just the right balance of wholesome ingredients and dessert-like flavor.
This recipe is part of Brooke’s postpartum recipe series, and while these bites are often enjoyed by new moms looking for a lactation-supportive snack, they’re truly delicious for anyone who wants something filling, easy to prep, and made with real ingredients. Whether you’re making them for yourself, bringing them to a newly postpartum friend, or meal-prepping snacks for a busy week, these peanut butter bites are a simple way to spread a little love.
Why Brooke Loves This Recipe
Brooke created these Chocolate Chip PB Bites as a delicious, satisfying snack that’s easy to prepare ahead of time and especially helpful to have on hand during the postpartum season.
New moms are often juggling healing, feeding, resting, and adjusting to a completely new rhythm, which makes easy snacks so important. These bites come together in one bowl, require no baking, and can be stored in the fridge or freezer so they’re ready whenever hunger hits.
Brooke shares that her friends have raved about chocolate chip peanut butter lactation bites as a snack to help support milk supply, but the best part is that they’re also just genuinely delicious. They’re rich from the peanut butter, lightly sweetened with honey, packed with texture from oats and chia seeds, and finished with dark chocolate chips for that little something extra.
They also make a thoughtful food gift. If you’re looking for an idea to bring to a newly postpartum mom, a container of homemade Chocolate Chip PB Bites is both practical and heartfelt. They’re easy to eat one-handed, simple to store, and satisfying enough to help bridge the gap between meals.
Why Spread The Love Peanut Butter Works Perfectly in This Recipe
The star of this recipe is Spread The Love NAKED Organic Peanut Butter, which gives these bites their rich flavor, creamy texture, and satisfying base.
Because this recipe has only a handful of ingredients, the quality of the peanut butter really matters. Our organic peanut butter is made with simple, clean ingredients and has an ultra-creamy texture that mixes beautifully with oats, chia seeds, honey, and chocolate chips.
In no-bake recipes like this one, texture is everything. A smooth, drizzleable peanut butter helps evenly coat the dry ingredients and makes the mixture easier to roll into bites. It also brings that classic peanut butter flavor that pairs so well with dark chocolate and honey.
These Chocolate Chip PB Bites are a perfect example of how a simple pantry staple can turn into something nourishing, crave-worthy, and convenient. With the right peanut butter, you don’t need fillers or complicated steps to make a snack that tastes amazing and feels satisfying.
The Full Recipe: Chocolate Chip Peanut Butter Bites
INGREDIENTS
- 1 cup rolled oats
- 1/4 cup chia seeds
- 1/3 cup brewer’s yeast
- 1/2 cup honey
- 1/3 cup of dark chocolate chips (can add more if desired!)
Instructions
✔ Step 1 -
Combine the peanut butter, rolled oats, chia seeds, brewer’s yeast, honey, and dark chocolate chips in a large mixing bowl.
✔ Step 2 -
Mix well until all ingredients are fully combined and the mixture holds together.
✔ Step 3 -
Roll the mixture into 1-inch balls.
✔ Step 4 -
Place the bites in a glass container and store them in the fridge or freezer.
✔ Step 5 -
Enjoy chilled whenever you need a quick, satisfying snack.
Tips for Making the Best Chocolate Chip PB Bites
For the best texture, make sure the mixture is fully combined before rolling. The peanut butter and honey should evenly coat the oats, chia seeds, brewer’s yeast, and chocolate chips so each bite holds its shape.
If the mixture feels too sticky, chill it for a few minutes before rolling. If it feels too dry, add a small spoonful of extra peanut butter or honey until it comes together. Since natural peanut butter textures can vary slightly, it’s completely okay to adjust as needed.
These bites can be stored in the refrigerator for a grab-and-go snack or in the freezer if you want them to last longer. If freezing, let them sit out for a few minutes before eating so they soften slightly.
They’re also great for sharing. Bring them to a friend, prep them for a busy week, or keep a batch on hand when you want something sweet, simple, and nourishing.