Fall Recipes we LOVE

Fall Recipes we LOVE

As the crisp autumn air settles in, it’s the perfect time to cozy up with some delicious fall-inspired dishes. Here are some of our favorite recipes using our nut butters & jams that will surely warm your heart and delight your taste buds:

1. Fall Salad with Raspberry Vinaigrette This vibrant salad combines fresh greens with the tart sweetness of raspberry vinaigrette, offering a refreshing start to any meal.

2. Mini Apple Pies with Almond Butter Drizzle Indulge in these mini apple pies, where tender apples meet a buttery crust, topped with a drizzle of creamy almond butter for that extra touch of decadence.

3. Baked Brie en Croûte with Raspberry Jam Elevate your appetizer game with this elegant dish featuring gooey brie cheese wrapped in flaky pastry and complemented by tangy raspberry jam.

4. Pumpkin Cashew Pasta Savor the essence of fall with this creamy pumpkin cashew pasta, where velvety pumpkin sauce meets the rich nuttiness of cashews, creating a comforting dish.

5. Apple Almond Bibingka Experience a twist on a classic Filipino dessert with this apple and almond bibingka, offering a delightful blend of flavors and textures.

6. Cashew Cauliflower Soup Warm up with a bowl of this creamy cashew cauliflower soup, showcasing the earthy flavors of cauliflower balanced with the richness of cashews.

These recipes are not only delicious but also celebrate the flavors of the season. Whether you’re hosting a gathering or simply enjoying a cozy night in, these dishes are sure to make your autumn memorable. Visit Spread The Love Foods for more delightful recipes to inspire your fall cooking adventures!

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