Sweet, savory, and completely crave-worthy—these PB&J Bacon Sliders are a fun and flavorful spin on the classic combo. Made with Spread The Love NAKED Organic Peanut Butter and Marionberry Jam, they bring together unique and delicious flavors in every bite. Perfect for brunch, parties, or when you're in the mood for something unexpected.
Cook bacon according to package instructions and set aside.
Step 2 -
Preheat oven to 350°. Form the ground beef into 5 patties, leaving a slight dimple in the center to prevent the patties from shrinking. Each should be slightly larger than the buns.
Step 3 -
Season both sides of each patty with salt and pepper, then bake in the oven for 15-20 minutes, or until internal temperature reaches 160°, or to desired doneness.
Step 4 -
Assemble sliders with cheese, bacon, peanut butter and jam and top with pickles if desired.
